Orange Chicken Recipe
Put the cornstarch in a shallow bowl and heat the oil in a small pot until it reaches 350 degrees F.
Orange chicken recipe. Add the fried chicken to the orange sauce and toss to coat evenly. Place chicken in baking dish turning once to butter both sides. When all the chicken is done heat the pan with the orange sauce stirring constantly until it starts to thicken.
In a pan put-in the water soy sauce vinegar and orange juice then bring to a boil. Then in a separate bowl we coat the chicken in cornflour and add the chicken into the batter. You do not want the pieces to be too big.
Slice chicken breasts in half to make thin. You can freeze orange chicken for up to three months. Make Ahead ORANGE CHICKEN RECIPE.
Give it a stir to coat. Add the garlic and. Set aside for 20 minutes.
Bake uncovered at 375 for 45 minutes or until a thermometer reads 170. Add to orange sauce. Add the chicken to the mixture and allow to sit for 5 to 10 minutes.
The orange chicken is done when the sauce forms a thick glaze around the pieces of the chicken. How to make Easy Orange Chicken Recipe. In a small bowl whisk 1 Tablespoon of cornstarch with 2 Tablespoons of water to form a paste.