How To Make Apple Chips In The Oven

Slice apples as thin as possible about 18 inch with a very sharp knife or a mandolin leave skin on. Using a very sharp knife or a mandolin will help with this and the thinness of the apple slices is what helps them get crisp. Make sure to thinly slice the apples.

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Instructions Slice apples in uniformly thin slices 18 of an inch or less and place on a parchment or silicone baking mat lined baking sheet in an even layer.

How to make apple chips in the oven. These cinnamon sugar coated peels are baked until crunchy. Return the pans to the oven. Apple Chip Recipe.

Preheat oven to 225. Theyre just as tasty but way healthier. For some reason I thought drying the fruit in the oven would take a prohibitively long time or use up more energy than it was worth but it turns out thinly-sliced apple slices take two hours or less to transform into crisp sweet chips.

The apples are ready when a single apple chip removed from the oven. Apple chips are the perfect potato chip alternative. Using a mandoline slicer on the thinnest setting use firm pressure and slice apples.

Preheat oven to 200 degrees F. Some overlap is ok especially in the air fryer but keep them apart allows for more crisping. Cut your apples thinly and remove any seeds.

Preheat oven to 240. Scale 1x 2x 3x. Oven baked apple peel chips are a frugal addictive snack thats easy to make.

Wash core and thinly slice apples. Preheat the oven to 230ºF. By slicing the apples sprinkling them with cinnamon and baking them you can make your own apple chips.

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