Zucchini Chips Recipe
If going this route you can either grate some parmesan over the chips.
Zucchini chips recipe. This recipe is for only 1 zucchini which yields approximately 30-40 chips. Olive Oil A good oil for using on the zucchini chips to give them a real chip flavor and crispy texture. I cant say I would blame you however if you added some freshly grated parmesan to these.
Crunchy and healthy Keto Zucchini Chips made easy in a dehydrator with proven perfect tasty results at all times. Thinly sliced zucchini are tossed in olive oil and baked in this quick and easy zucchini chip recipe that adults and kids will love. Zucchini A very healthy veggie that is low in calories and carbs which is the main ingredient obviously in zucchini chips.
Whats nice about this zucchini chip recipe there are only 3 ingredients which makes it easy. Zucchini chips are well loved by many but this recipe is different as the the zucchinis are sliced into very thin slices making the zucchini chips extra crispy light and absolutely delicious. How to Make Zucchini Chips Just 3 Easy Steps Baking zucchini into crispy chips takes a few simple steps and some oven time.
How to make baked zucchini chips. Use a mandoline to slice. Bake in oven for 15-20 minutes or until chips.
Making zucchini chips is super easy. Add the zucchini slices to the bowl and toss so that each slice is coated with the seasoned oil. Wonderfully flavored and filled with crispiness for your next easy low carb.
Repeat for all slices. Trying to rescue these zucchini that have been sitting in my fridge for days I decided to make this Easy Baked Zucchini Chips with Parmesan. Since zucchini is 95 water and relatively low in carbs 1 medium zucchini.