Why Does My Coffee Taste Sour

Wondering why your coffee taste sour.

Why does my coffee taste sour. There are more than 800 aromatic compounds in a small coffee bean and every single thing you do could influence the overall taste. So first off why does my coffee taste sour. Oils and solids left over from the brewing process can add sour and stale aromas and flavors to the coffee even if the beans are freshly roasted and ground moments before brewing.

In order to avoid this sour taste you have to ensure that your coffee is properly extracted which will allow the other. Coffee tastes sour comes down to two things bad brewing or bad beans or both. Meaning the water has run through the coffee too quickly and hasnt extracted the delicious tasting oils.

You are either not putting enough coffee in your basket or you are tamping too lightly and your coffee is too coarse. This means that your drink is full of the early-extracting acidic compounds with not enough of the later-extracting sugars and bitter compounds that balance out the taste. Short Brewing Time.

Your coffee can taste sour and stale if your coffee making equipment isnt clean. When the grind is too coarse it results in extraction and the fruity acids are released first. There are several causes for sour coffee including improper brewing techniques under-extraction bad grinding consistency overly coarse grounds and bad coffee beans.

The reason I think its the water is because I bought coffe in the US. If the coffee beans are under-roasted then they will taste sour and grassy. If the coffee is sour it means that there was a mistake at some stage of the brewing process.

Without further ado let us deep dive into these possible causes of the sour taste. The acidity of coffee or that slightly sour note is perhaps one of the most controversial characteristics of the coffee taste but it is one of its constituents. Just like a fine win though you can build an appreciation for the bitter and sour notes in coffee and refine your tastebuds.