Sukuma Wiki Recipe
Insert basket colander or strainer filled with greens and bring to boil over high heat.
Sukuma wiki recipe. Its quick and easy to cook cooks within minutes can. Sukuma wiki is a popular leafy green salad from Kenya made with collard green kale onions and many more. You can adjust the recipe.
1 large bunch of kale greens you can also use collard greens 3 medium-sized ripe red tomatoes cored and rough chopped. While greens are cooking. I love it on its own and generally dont bother with meat if Sukuma Wiki.
Add the frozen kale and vegetable stock and peanut butter if using reduce heat and cook for 10 minutes. This time around I decided to pair the sukuma wiki with another traditional Kenyan dish ugali. Spinach - to make sukuma wiki with spinach wash and separately slice the onion tomatoes collard greens and spinach.
Ugali is about as simple as a recipe. Traditionally sukuma wiki is made with meat preferably beef which imparts a wonderful umami flavour to the dish. Sukuma wiki is a great basic recipe that would be easy to adapt to your own personal tastes.
Turns out that this dish is dead easy to make both in terms of timepreparation and ingredients. Whats not to love. In the culinary world Sukuma Wiki is a common name for a Kenyan dish of braised collard greens usually prepared with ground meat tomatoes and onions.
Sukuma wiki is a traditional African dish consisting of kale or collard greens spices tomatoes and sometimes meat. When ready to serve mix in the lemon juice and salt and pepper and serve immediately. Heat the oil in a large deep pot or a large wok.