Spinach Pie Sweet Pea
150g frozen peas defrosted.
Spinach pie sweet pea. 130g frozen spinach defrosted. Our easy feta spinach pea and sweetcorn pie are topped with golden filo pastry. 2 teaspoon olive oil.
Preheat your oven to 180C. Sprinkle coconut flakes on a baking sheet and place in the oven for 5 minutes. 3 quarters teaspoon sesame seeds.
Bring to the boil then reduce the heat and simmer for about 10 minutes until the sweet potatoes are completely tender but still holding their shape. Wash the spinach and place in a pan with the water still clinging to the leaves. 202K Likes 371 Comments.
Add the lemon juice lemon zest remaining ½ tablespoon olive oil salt and pepper to the bowl of peas. 11646 Barthel Industrial Dr Albertville MN. In a medium bowl whisk eggs and almond milk.
Heat 1 Tbsp of the oil in a large pan and sauté the onion for 5 minutes until beginning to soften. 1 free range egg lightly beaten. Peel the potatoes and cut into large even-sized chunks then cook them in a large pan of boiling salted water for 15 minutes or until soft adding the peas for the last 2 minutes.
Stir in the stock tomatoes coconut milk and sugar if using. 85 Washington St Horicon WI. 300 grams reduced-fat fresh ricotta.