Possum Pie

Rather this Arkansas specialty earned its nickname because it plays possum meaning it also tries to fake out diners. -Preheat oven to 350. -Add vanilla and mix well.

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Preheat the oven to 350F.

Possum pie. Possum Pie - - graham cracker pie crust packages cream cheese softened powdered sugar pecans chopped instant dry chocolate pudding mix instant dry vanilla pudding mix milk Cool Whip topping pecan halves Beat softened cream cheese with powdered sugar until smooth. -Grease pie pan or baking dish with shortening. Add flour and stir to combine.

Possum Pie 1 or 2 pies 1 ½ stick butter 2 cups crushed pecans separated 2 cups flour 1-8 ounce package cream cheese room temperature 12 ounces Cool Whip divided 1 cup confectioners sugar 1 box milk chocolate instant pudding 1 box chocolate fudge instant pudding 3 cups milk. Top with whipped cream and pecan. Preheat the oven to 350F.

How to Make Possum Pie. Its an Arkansas Possum Pie made with three delicious layers and crunchy toppings for a show-stopping dessert. Possum Pot Pie 1 cup glazed huckleberries.

-Mix crackers nuts and sugar. In a large bowl whip egg whites until stiff peaks form. Spread evenly into 9 inch pie.

Spread cream cheese mixture onto bottom of crust. -Pour into pan or dish and bake at 350F for 25 minutes. Bake for 15-20 minutes at 350 F.

Its also known by a lot of other monikers in Arkansas such as Four-Layer Pie Striped Delight and Chocolate Layer Pie. In a saucepan melt butter. Cover a pan or any implement you can put in a fire with the bottom of your pie crust and place the possum in it.