Cheesy Mashed Potato Casserole

Bring to a boil.

Cheesy mashed potato casserole. Place potatoes in a large saucepan and cover with water. Place potatoes in a large saucepan. Mash in the grated cheese and mix in a pinch of the mixed herbs salt and pepper.

Cook the sauce down slightly until it thickens and pour it over the chili in the casserole pan. Undoubtedly a potato casserole which incorporates cheese. Preheat the oven and butter a casserole dish.

Blend with a blender until fluffy texture. Place mashed potatoes in a 1 12 quart casserole dish. Our Cheesy Mashed Potato Casserole is a perfect dish for family get-togethers potlucks or just a regular Tuesday night.

Cover and simmer for 15-20 minutes or until tender. This recipe for creamy baked Cheesy Mashed Potatoes Casserole combines Americas favorite comfort food the mashed potato together with sour cream chives AND green onions shredded cheese and salty dry-cured country ham or prosciutto. Add cheese and spices and mix well.

If using russet potatoes place potatoes in a large pot cover with water cover the pot and bring to a boil. Baked smashed fried boiled roasted or mashed theyre delightful. Bake for about 20.

Cover and bring to a boil. Sauté onion until soft with 1 tablespoon olive oil. This recipe was created out of necessity.